Goldplum Black Chinkiang Vinegar 550M

Product Location:

Beginning of aisle 16, middle shelf

Description

Goldplum Black Chinkiang Vinegar 550ml is a premium bottle of traditional Chinese vinegar, renowned for its rich, complex flavor and versatile culinary uses. Chinkiang Vinegar, also known as Zhenjiang vinegar, hails from the eastern city of Zhenjiang and is considered an essential ingredient in Chinese cooking. This 550ml bottle by Goldplum is an ample size for regular use, ensuring you have enough of this flavorful condiment to enhance numerous dishes.

The vinegar itself is a deep, dark brown, almost black color, with a malty, slightly sweet, and tangy flavor profile that is much more complex than typical vinegars. It's made from glutinous rice and a mixture of grains, which undergo fermentation that contributes to its distinctive taste and aroma. The rich flavor is perfect for adding depth to braised dishes, as a key component in dipping sauces, or to provide a balance of acidity in stir-fries.

Goldplum's packaging is typically sleek and functional, with a label that might feature both English and Chinese characters, reflecting the product's authenticity. The bottle is designed for easy pouring and storage, with a cap that seals in the freshness and quality of the vinegar.

For chefs and home cooks alike, Goldplum Black Chinkiang Vinegar 550ml offers a taste of traditional Chinese cuisine and provides an opportunity to explore the nuanced flavors of one of China's most cherished condiments. Whether you're dressing a cucumber salad, concocting a marinade, or finishing off a hot and sour soup, this Chinkiang Vinegar is sure to impart a deliciously unique flavor that elevates your dishes.

Recipes you can make with this product:

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