Kikkoman Kotteri Mirin is a 20oz bottle of rich, authentic Japanese sweet cooking wine, essential for bringing depth and sweetness to a variety of dishes. Kotteri Mirin, with its thick, syrup-like consistency, is known for its concentrated flavor and sweetness, significantly more robust than traditional mirin. This product is crafted by Kikkoman, a brand synonymous with quality and tradition in Japanese cuisine.
The mirin is made through a careful fermentation process, blending rice, koji (rice yeast), and alcohol to achieve its distinctive taste and glossy sheen that it imparts to food. Its flavor is a complex balance of sweetness and umami, making it an indispensable ingredient in glazes, marinades, teriyaki sauce, and many other Japanese dishes. It's particularly renowned for its ability to mask the smell of fish and seafood, while also tenderizing meats and seafood.
Kikkoman Kotteri Mirin is not just limited to Japanese cooking; it can be creatively used in various culinary traditions to add a sweet, depth of flavor that's uniquely its own. Whether you're a professional chef or a home cook, this mirin is a versatile and convenient addition to any kitchen pantry, inviting you to explore the rich, sweet nuances of Japanese and fusion cuisines alike. The bottle is designed for easy pouring and storage, ensuring that this delightful seasoning is always at hand for your next culinary adventure.
Recipes you can make with this product:
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